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Department: | FOOD & BEVERAGE DEPT |
Location: | Miami Beach, FL |
Job Summary
The Line/Prep Cook will be primarily responsible for preparing food that results in high quality of taste and appearance to satisfy guests and maximize food revenues. Prepares meals in accordance with the portion and quality standards specified in recipes or as otherwise designated by servers within policy; controls food usage to minimize waste.
Job Specifications
Qualifications
Job Duties
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